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Caf extends dining hours

The coffee cart’s closure helped Bon Appetit grant student requests for later Caf closing times.
Photo by Thecla Li/ THE CHIMES
Photo by Thecla Li/ THE CHIMES

In a win for late night snackers and chronic pro-caf-tinators, the Caf has extended its dining hours by a half-hour each night. The Caf now closes at 8 p.m. on Monday through Thursday, and at 7:30 p.m. on Friday through Sunday.

STUDENT REQUESTS ARE HEARD

Bon Appétit’s general manager Steve Rall said the change was driven by student demand.

“[In] the dining survey, kids say ‘more hours. Hours hours hours hours.’ They’re not going to be happy until it’s 24/7,” Rall said.

While the Caf is still far from all-day dining, the extra half-hour makes a difference to some students. The Caf’s previous dinner time used to conflict with some Torrey Honors Institute classes, which occur from 4 to 7:30 p.m.

“The number one comment for the extended dining hours: a Torrey class would get out at 7:30 [p.m.],” Rall said. “Those kids would say they have to rush here, and if they stop and talk to anybody they weren’t getting in.”

From a budgetary standpoint, Rall says the extended dining hours will not increase costs. Due to waning sales, Biola’s coffee cart will no longer be available, so the cost of that labor will instead shift to the Caf for its new hours.

“The coffee cart labor will pay for the students’ extended dining, and it’s not going to cost anybody anything,” Rall said. “Affordability is very important, not to increase costs, [but] how to do stuff within your budget and give more services is the challenge. And it is challenging, but [with] creative thinking, things can happen.”

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Brittany Ung, Web Editor
Brittany Ung is a senior journalism major who loves fine point pens and could easily beat you in a tangerine eating contest. [email protected] Hi! I'm a journalism major from the Bay Area, home of Google, Tom Hanks and probably the most (or at least the best) boba shops per capita in the nation. I grew up doing competitive speech and debate — I competed in my first tournament when I was just 12 years old, advocating for the privatization of the United States Postal Service. Diving into the study of public policy taught me that I love learning about people and how we react to the things we’re confronted with. Right now, I'm picking up as much as I can about how we blueprint the world we live in, through industrial design and city planning. When my brain is too full to learn anything else, I'll play card games, practice cooking or re-read my favorite children's books.  I’m following in the steps of my mom (and homeschool teacher), herself a former news director and radio broadcaster. We’re almost opposites when it comes to personality, but we share a love for synonyms, Century Gothic and learning new things.  I was previously the Chimes’ news editor and editor-in-chief, but I’m back as web editor to challenge myself to learn about multimedia, web design and audience engagement by working on our website and social media profiles.
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